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Food production in Syria has hit a record low as widespread insecurity and unfavourable weather conditions in parts of the country continued to hamper access to land, farming supplies and markets, making it ever more difficult for farmers to maintain their livelihoods and feed the war-torn country.

The latest Crop and Food Security Assessment Mission (CFSAM) conducted by the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) shows that after five years of conflict many farmers have lost the ability to cope. Rising prices and scarcity of essential inputs such as fertilizers and seeds mean they will have no other option than to abandon food production if they do not receive immediate support. This will likely have grave consequences not only for the food security of farming households but also on food availability in the country, and may ultimately lead to further displacements.